Browse Books: Travel / Special Interest / Culinary

Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Have You Eaten Yet: Stories from Chinese Restaurants Around the World By Cheuk Kwan Cover Image
$27.95
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
$21.00
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Frommer's France (Complete Guide) By Anna E. Brooke, Lily Heise, Tristan Rutherford Cover Image
$28.95
Coming Soon - Available for Pre-Order Now
The Eater Guide to Los Angeles (Eater City Guide) By Eater Cover Image
By Eater
$19.99
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Rick Steves Italy for Food Lovers By Rick Steves, Fred Plotkin Cover Image
$24.99
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Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) By Kermit Lynch Cover Image
$20.00
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Convictions of a Chef: Cooking for the Counterculture and the One Percent By Evan Marcus-Rotman Cover Image
$21.99
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Little Local Portland Cookbook By Danielle Centoni Cover Image
$14.95
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Diner: Day for Night By Andrew Tarlow Cover Image
$35.00
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Moon North Carolina: With Great Smoky Mountains National Park: Blue Ridge Parkway, Coastal Getaways, Craft Beer & BBQ (Travel Guide) By Jason Frye Cover Image
$23.99
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Moon Sicily: Best Beaches, Local Food, Ancient Sites (Travel Guide) By Linda Sarris, Moon Travel Guides Cover Image
$19.99
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