Tuscany: Simple Meals & Fabulous Feasts from Italy (Hardcover)

Tuscany: Simple Meals & Fabulous Feasts from Italy By Katie Caldesi, Giancarlo Caldesi, Helen Cathcart (Photographs by) Cover Image
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Description


At the heart of every Tuscan there is a pride for their region and an incredible sense of responsibility and love for their surroundings. From the minute they look out of their windows in the morning to the last nightcap at the bar, Tuscans, like most Italians, are immersed in food. In Tuscany, Katie and Giancarlo Caldesi take readers on a culinary journey through a Tuscan day. The rhythm of life pace that Tuscans cook is slow and calm. Breakfasts are considered, lunch often eaten at home with family, and weekend dinners a feast. In Tuscany, there is a dolci (dessert) for every month of the year, and Katie and Giancarlo do not disappoint.

Set against a backdrop of undulating hills, Tuscany takes you on a culinary journey across this diverse landscape, exploring the traditions and cooking techniques that make this food so extraordinary.

About the Author


Katie and Giancarlo Caldesi own London's Caffé Caldesi, Caldesi in Campagna in Bray, and La Cucina Caldesi cooking school. Indisputed experts in Italian food, they have taught alongside some of the biggest names in Italian cuisine, including Gennaro Contaldo, and Ursula Ferrigno. This is their tenth cookbook.
Product Details
ISBN: 9781784881191
ISBN-10: 1784881198
Publisher: Hardie Grant
Publication Date: March 20th, 2018
Pages: 272
Language: English